Review of The Bamboo Club

I used to love this place, but the reports are accurate. They have a new chef, who is now using the fryer to fry their breaded chicken wings. So now all items the fried that were gluten-free on the menu, are now unsafe.

It always saddens me to see a restaurant go backwards. This place was a bastion for the GF community, and now We have lost one of our favorite little dive bars.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor