They have lots of wheat products in their Sunday brunch menu, but when you ask them generally they say most everything is GF. But it isn’t. Do you don’t know how credible or trustworthy they are. It all feels nice of them to try but loosey goosey in execution. I don’t see how they are celiac friendly.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Average