Be aware, only the sushi is gluten free. We went with our Celiac daughter, ordered a gluten free menu item and the waitress asked of it was an allergy. We said yes, celiac. She came back to the table and informed us that the pans/woks are all shared and they had no pans/woks for gluten free. Everthing from the kitchen is cross contaminated and unsafe. Thank goodness she told us and my daughter was upset but had sushi instead. The fryer is also shared...so the chocolate potstickers are not safe:(
— Not very
— Gluten-free items are marked on the main menu