Review of The Bistro at Haddonfield

Unfortunately I had a horrible time here with my folks. I ordered an iced frappé and a homefry. The homefry was rock hard. Like a flat plastic disc, as well as burnt, flavorless, and mushy on the inside. My mother ordered the gf french toast, which was also mushy, flavorless, very clearly prepped wrong, AND cooked improperly.

The waitress was not at all educated about allergies, neither did she seem to care very much. She argued with us over how bad our food was, claiming that, “it’s usually cooked like that,” it is not, or at least WAS not, usually cooked like that, as my family and I have been here a few times. In addition, the wait staff argued amongst themselves, with the host, and the kitchen. The entire vibe in the restaurant was off.

Seems like a management problem, as historically this restaurant has been fairly good. ):

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Other Characteristics

• Offers outdoor seating