I have celiac and went there today. They were incredibly accommodating and made sure my food was celiac safe. I had gluten free eggs fluorine Benedict on gluten free English muffin. All cooked in a separate pan.
I could not have the hash browns due to cross contamination so they gave me a salad instead.
They said they have gluten free pancakes they can cook on a separate pan too in the future.
I can’t wait to try that.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
The only truly gluten free option was a side of fruit (and I’m not even sure about that because there was some unknown powder on my strawberries) there are many GF items on the menu but they use 1 cooktop, same toaster and did not offer to clean in between. DO NOT GO IF CELIAC
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Below Average
The gluten free pancakes and side of home fries made me incredibly sick which is a shame because their food is delicious
No
no options for celiac disease gluten free options prepared in same area with shared utensils
No
This place is amazing. Hands down best breakfast place in Boston. The staff is very knowledgeable and also ready to help. All sandwiches can be made gluten free as well as their amazing pancake options! They do have a shared toaster so I wouldn't recommend it for those who are more severely affected. If you go on the weekend there will be a line, but it's totally worth the wait!
No