The food was good. I had a steak (no butter, no seasoning) , steamed broccoli (no seasoning), and a baked potato with only sour cream. Ice cream for dessert. The server was really nice and was willing to ask questions about how my food was prepared. However, the food still made me sick (I am really sensitive to it). I’m guessing it was from the steak being grilled on the same surface as other steaks with the seasoning on it? I wouldn’t recommend eating here if you are celiac unless perhaps you only ate a salad with no meat on it.
— Not very
— Separate gluten-free menu
— Some
— Good