I used to love this place but haven’t been back since being diagnosed with celiac disease. Much to my surprise, they were very knowledgable and accommodating. When I asked about anything that was gluten free, they immediately discussed their protocols to prevent cross contamination. Delicious food (and drinks), all but the shrimp and flour tortillas were gf, and no belly ache afterwards! 👍
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Staff very knowledgeable! All information on the normal menu but chef knows his stuff! I recommend the grilled wings with pomegranate habanero sauce