Review of The Copper Kettle

I used to love this place but haven’t been back since being diagnosed with celiac disease. Much to my surprise, they were very knowledgable and accommodating. When I asked about anything that was gluten free, they immediately discussed their protocols to prevent cross contamination. Delicious food (and drinks), all but the shrimp and flour tortillas were gf, and no belly ache afterwards! 👍

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent