Review of The Corner Grill

Employees are informed and notified me immediately that the burgers are made in the same area as the regular buns and sides are not safe. the gluten free buns are prepared elsewhere but there is possible cross-contamination with the burger itself. They weren't busy so the making of my burger seemed safe enough to chance it. The bun was really good and the burger tasted homemade, in a good way. I'm celiac and had no reactions to the food.

Celiac friendly?

Yes