Review of The Crab Claw Restaurant

I ordered a house salad without croutons & no dressing (as the waitress said the only GF dressings were balsamic vinaigarette & oil w/ vinegar). The salad was pricey, especially for the portion I received (it was the size of a pretty small side salad with very little veggies besides lettuce). I also informed the waitress that I have a gluten allergy, not a preference, but she did not write anything down to notify the staff that I am aware of. I felt sick shortly after eating. I would not at all recommend this restaurant.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average