Review of The Farmer's Daughter Bar & Restaurant

The manager and server could not have been more helpful in helping us pick safe food. My daughters are very sensitive celiacs and loved their steak, broccoli and mashed/ baked potatoes. They had zero reactions. They also have GF ice cream with fruits and were very helpful in supplying the brand so I would feel safe. Was one of our best dining experiences since the diagnosis.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent