Review of The Fish And The Hog

Very accommodating and gracious staff who can provide a list of the items containing gluten/not, as well as cross-contamination information. I thought they had quite a few excellent choices. In our case, we got the baby back ribs, potato salad, and fries, and all were excellent. But as another reviewer mentioned, nachos would have been safe as well, along with fish and chicken and pork dishes. Just not the fried items (other than French fries). The food quality was excellent and the service was warm and welcoming. They really worked together well as a team. Our server, Holly, was excellent, she guided us through and checked on us periodically and was just very personable and helpful. Really enjoyed this experience. We were on our way back from Waipio Valley overlook to Kona and it’s a pretty long drive from Kona but I’d consider it again because it was that much fun. Highly recommend it.