My favorite place and I wish I had gotten to eat there everyday of our trip! They were so careful (everything cooked in a separate area) and no one got sick. They had a great menu with lots of options including a Reuben on a GF bun with fries fried in a separate fryer. It was SO good!!! I haven't had a Reuben on a bun in 10 years. My kids shared the GF grilled sandwich and everyone else at the table was happy with their non GF meals!
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