The Gundis Kurdish Kitchen

Absolutely amazing! Just about everything can be made GF. The rice isn’t GF, but they will substitute with mashed potatos. All appetizers are GF and they have warm GF bread!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Delicious breakfast. Our waiter didn't seem incredibly familiar with Celiac or gluten free, but the other waiter who assisted us was very familiar with it. He identified dishes that were potentially cross-contaminated due to shared fryer use and brought me special gluten-free toast as an alternative to their regular bread. Most of the dishes are naturally gluten-free. Highly recommended.

Celiac friendly?

Yes

I've come for weekend brunch a few times. The food was always delicious. They don't have a gluten free menu, but the waiters were knowledgeable about what could be made gluten free. I've had baba ganoush with cucumber slices instead of bread, egg scrambles, and house fries that they made in a separate pan to avoid cross contamination. They brought me gluten free bread once, too. The waitstaff can be a little curt, but the food was always good and I never got sick after eating here. Will keep on returning.