Review of The HC Tavern + Kitchen

I’ve eaten here multiple times and every experience has been great. Separate GF menu (2 pages), staff has been knowledgeable about cross contamination, and manager comes out each time to confirm allergies and reassure order is 100% GF. Most recently I got the burger on the GF bun and fries (manager confirmed dedicated fryer) and it was incredible. One of the only places where I don’t feel like I’m missing out. 10/10 recommend

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good with other allergies
• Reservations recommended