Review of The HUB Grill and Bar

I’m in town in vacation and went here to meet up with a friend. They have a dedicated Gluten free menu and the waitstaff was very understanding of my concerns. From what I gather, the owner has Celiacs and has educated the staff to a large degree. My food was wonderful and I will visit there next time I’m in town.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent