Review of The Inn at Little Washington

I’ve been to the mountain top of culinary experiences! As a 3 star Michelin restaurant their food and presentation is perfection anyway so of course the GF accommodations were as well. From the beginning of the evening they confirmed that I’m GF and then I worried about nothing the entire seven courses. They told us what was in all of our course and the wine pairings. When each of my courses were served they discreetly mentioned the GF part and GF modification if there was one (but a lot of things didn’t need to be altered). They also told me the things I could eat off of my husbands plate if I wanted to and kept things separate on his plate so I could have a nibble if I wanted. They also made me fresh GF bread and kept making more fresh bread (I had to wait on it for a bit while I was eating the other food which was fine by me to wait for fresh bread) if I wanted more - of course I did! As it was the same texture as “regular” bread and had flavor - spectacular! I just can’t say enough about this restaurant… ❤

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent