The Keg Steakhouse & Bar

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for lunch
• Good selection of healthy options
• Good with other allergies
• Offers outdoor seating

This place deserves Michilen stars! It is a bit pricey but come on, it is too 5 meal of my life! I had the tomato burrata. The added sea salt was such an amazing touch. The seafood trio was so worth it. Shrimp, perfectly grilled. Lobster delicious with yummy melted butter. Huge, meaty crab. The rice was so delicious, I could have just had the rice with hints of cheese, onion, and mushrooms. Yum. Will be returning! Will make dedicated trips to Canada for this place.

Celiac friendly?

Yes

Always a great experience and they even have dessert!

Celiac friendly?

Yes

Celiac friendly?

Yes

Celiac friendly?

Yes

Many gluten-free options including most steaks, numerous appetizers, two desserts and all sides except rice pilaf. Gluten free menu available online and full allergen list available in restaurant. They seem to take all reasonable precautions to prevent cross contamination.

Celiac friendly?

Yes

Service is perfect, they take cross contamination seriously. Experience is perfect

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Great experience dining with a celiac. The Keg takes allergies seriously. Once we arrived at our table, we told the waitress about the allergy (celiac). She responded with the items he could order. The manager is notified and delivered the food. This is standard procedure there now. I was very impressed with the service and care. Of course the food was amazing!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner

The Keg is a go-to for reliable gluten free dining. The manager always comes to the table to review our order and let us know what precautions they are taking in the kitchen. 100% recommend

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Malgré l’absence de menu dédiée, la majorité des plats au menu peuvent être adaptés pour accommodé le sans gluten. Par ailleurs, ils ont pris soin de mélanger ma salade et cuire mon steak sur un espace dédié pour éviter la contamination croisée! Vraiment une expérience extraordinaire!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Service was incredible, very safe with dedicated prep area and ingredient info. Food was tasty, but basic. Loved the twice baked potato!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good