Review of The Kitchen

I stayed at this hotel for a work conference and felt so safe eating at this restaurant, I often went multiple times a day. Staff is incredibly accommodating and knows how to handle celiac. Lots of options marked GF on the menu. I enjoyed the omelette and potatoes at breakfast, and at dinner, truffle mac n cheese!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent