Review of The Mac Shack & Specialties

The owner is very knowledgeable about GF needs, and they make/prep their GF ingredients in another location. They also can use absolutely brand new toppings if you ask to avoid all contamination. The oven is the same oven.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent