Review of The Mary Lane

99 Bank St, New York, NY 10014

Overall Rating

Review


Delicious food, rotating seasonal menu, excellent service, cozy vibes. Chef is celiac and every time I order the waiter/waitress tells me he is celiac and kitchen is very safe from cross contamination (although menu is not 100% GF). I trust them and go often!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 3 months ago

Celiac