The majority of the items on the menu use chickpea flour! Stay away from the naan, obviously, but mostly everything is safe. I’ve never gotten a reaction from eating here and usually order the rice, chicken tikka masala, chicken korma, curry, chicken tandoori, and some of the vegan potato dishes. It’s also the best Indian food I’ve ever had, can’t recommend enough!
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent