Review of The Melting Pot

Safe food gluten wise, but you have to cook your own meat, which I find weird because I paid $80. I've never cooked duck and I was nervous the whole time because I don't know the proper meat temperature for it or how red it's supposed to be. Maybe I'm not skilled enough to eat here, but I'm worried I might have undercooked my own food. The experience for the cheese fondue was great, but I'd never get the meat again.

Celiac friendly?

Yes