The Mill House

Gluten-free options for pizza or calmness although it costs more for it than the regular ones. Had a Margherita pizza that they offer with pine nuts and I asked to leave them out. I normally don't eat tomatoes but their white pizza sauce was creamy which meant a lot of dairy cream and I can't eat it. Pizza was very good and friends enjoyed their pasta and chicken parm dinners. Waitress was very nice. Not sure if they're careful with cross contamination with pizza but it was nice to enjoy one I could eat!

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

Other Characteristics

• Good for dinner
• Good for lunch
• Good for soy-free

We came here with high hopes based on other reviews. The menu does have gluten free options annotated. The waitress indicated that the gluten free pizza would be cooked in a separate toaster-type oven which is good. The waitress was kind and patient with our questions, but was not very knowledgeable about the restaurant's gluten free options. When we asked, she did confirm that the sauce ladle comes in contact with regular gluten pizza crusts as the sauce is spread onto the crust. She was unsure if they would be willing to pull a fresh, uncontaminated container of sauce for us and seemed unwilling to find out. She also said that dough pretty much comes in contact with everything and recommended not eating any of it if we were sensitive to cross contamination. We ended up ordering salads that were marked on the menu as gluten free. It was not clear which salad dressings were gluten free. The waitress said she didn't know which ones were okay and that the manager had not shared this information. She did bring out the packet of ranch mix they use to make their ranch dressing and the jug of balsamic vinaigrette so we could assess them ourselves. The ranch mix was loaded with red flag ingredients and made no GF claims. The bottle of vinaigrette was labeled gluten free. I do not fault the waitress for the experience we had. I believe the manager needs to provide proper training for the wait staff so they are more knowledgeable about the restaurant's options and processes, and also how to approach guests with allergies/diet concerns.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Offers outdoor seating

I go here weekly, a beautiful walk from my office. I have severe wheat allergy & celiac combo. Guys at Mill House have always taken good care of me. Can have pizza & salads (be sure to tell of allergy, will cook in separate oven & no crackers for salad). Try the Harris Mill on GF crust (cauliflower), you won’t be disappointed! Also have a vegan sandwich & can order calzone to be cow-free (daughter’s allergy w EoE).

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Dog friendly
• Good for dinner
• Good for lunch
• Good for takeout
• Good vegan options
• Good vegetarian options
• Good with other allergies
• Offers online ordering
• Offers outdoor seating

I have celiac. I ordered the gluten free pizza and let the waiter know that I have the severe gluten allergy. It was the most amazing pizza and I felt amazing after!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

There isn't a dedicated kitchen, but they use different kitchen utensils for gf orders and I've never gotten sick (celiac). They can make any pizza or cheese bread on their gf brick oven style pizza crust, and they have gf beer and ciders.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I’m a lander student and I love millhouse. I’ve never had a problem with it celiac wise but if you are lactose intolerant you should take a lactaid pill with the pizza because they do a lot of cheese. I recommend the cheese bread also

Celiac friendly?

Yes

Staff was very good at accommodations and pizza was delicious!!

Celiac friendly?

Yes

Tried the Mediterranean Pizza with Gluten free crust. It was delicious. I have been back several times now.

They have gluten free pizza crust and some ciders and gf beer

I was seated imeadiatly and service was prompt (except for getting my water glass refilled) I ordered a house salad with honey mustard and the gluten free pizza. Bill came to $19 pre-tip. The pizza crust was not hand tossed, rather a pre made crust that was over cooked and all the sauce baked off and made it difficult to even get the crusty thin pizza off. Maybe it was just a bad night, but I was not impressed. At least they cooked it in it's own pie tin

Celiac friendly?

Yes

Very gluten-free friendly. They have handmade gluten free pizza and carry gluten free beer.