The Naked Oyster

The waitstaff was knowledgeable and the owner has celiac. Limited selection but I had the haddock and lobster and it was absolutely divine.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for lunch

High quality fresh food! Delicious !

Great service and knowledgeable, attentive staff! They go out of their way to answer your questions! Outdoor dining too a plus for Covid safety! All around great restaurant!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Excellent! So many delicious options. Loved the oysters Rockefeller and the quinoa papaya salad. Second time here and will be back!

Celiac friendly?

Yes

This restaurant was a great find. It’s fancy, but we went for lunch and it was very casual. Our server was helpful and happy to answer our questions. I had the quinoa bowl and it was delicious! I would definitely recommend this restaurant for lunch or dinner if you’re in the area.

Celiac friendly?

Yes

I had a lobster served cold on a bed of ice with cocktail sauce. They boil the lobster. Waitress was very knowledgeable about gluten allergy. I had a dessert they called St Tropez cake with a cream sauce and powdered sugar. I will always go back to this restaurant when I am on the cape.

Celiac friendly?

Yes

Very knowledgeable and accommodating. Food was delicious

Great staff. Menu clearly marked. Had a wonderful salad with Gouda and then the Thai noodles with an add on of chicken

Celiac friendly?

Yes

3 Celiacs - we all marveled at the menu available to us. Of course, this type of dining lends to being gluten-free but the g free options outnumbered the rest of the menu. Delicious!

Celiac friendly?

Yes

Celiac friendly?

Yes

Food was phenomenal! Wonderful atmosphere and great service!

Celiac friendly?

Yes

Excellent oysters and seafood! The server was celiac knowledgeable and I didn't get glutened!

Celiac friendly?

Yes

Celiac friendly?

Yes

Awesome fine dining experience. Great food. the staff was educated about food allergies. The area was a little sketchy at night but not a negitive reflection on the establishment.

Celiac friendly?

Yes

The menu is labeled with gf options. There is gf soy sauce. No gf bread.

Dinner was quite good.

Celiac friendly?

Yes

So delicious. And they have Tito's, so my night was made.

Celiac friendly?

Yes

Wonderful!!!

Celiac friendly?

Yes

Absolutely BEST food, service and atmosphere! Both GF and non Gf fabulous! Only wish they had gf bread, but that's it!

Celiac friendly?

Yes

Fantastic. Everything was clearly marked, and I had lots of choices. They easily accommodated us on a Friday night (in April) with no reservation and a 2 year old. We had the scallops and an assortment of oysters.

Celiac friendly?

Yes

Celiac friendly?

Yes

We traveled to Cape Cod the weekend of October 19 -20, 2012 and we went to the Naked Oyster upon the recommendation of Susan who writes Underground Cape Cod--a guide to gluten free eating for celiacs.

I had the best GF dining experience of my life thus far. One of the chef/owners is GF and I just knew I could dine safely and enjoy myself.

The waiter was very gracious and helpful.. (I am sorry I do not recall his name, but he had a lovely accent)

We had 2 decent- sized Bombay Sapphires and the Oysters Rockefeller.Plump, succulent, juicy and delicious. Then, we had the spinach salad with cranberry vinaigrette, goat cheese, cranberries and candied pecans. YUMMY!

For dinner, the special was four LARGE diver scallops with proscuitto and sundried tomatoes on top of arugula risotto.

Every bite was heaven in my grateful mouth!!.

After all that, I had the nerve to have a creme brulee and cappucino. OINK!! :)

I thanked the chef for providing such an amazing selection of GF foods!. She took a minute to come out to meet me and I appreciated that very much.

We liked it so much, we returned for lunch on Saturday. We split another of the Oyster specials and then, I had fish tacos &.the hubs had a Cobb salad...all very fresh, tasty and filling and I was happy all afternoon!.

The staff, the decor, the menu---all wonderful.

Go there, especially if you need to dine GF and forget how much it costs. You deserve it!..

Celiac friendly?

Yes

Easily the best gluten free menu on the Cape. Also the most knowledgeable chefs.