The Nor’Easter has great food and great people. They use rice flour in their breading so their fryers remain gluten free. Fried pickles are amazing, fries are crispy and delicious, it’s owned by lobstermen so lobster rolls are fantastic, even the clam chowder is free of gluten. Tons of GF options, so fresh. Highly recommend to all.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent