Review of The Old Spaghetti Factory

The Old Spaghetti Factory has long been one of my favorite restaurants. When I discovered I was celiac it was wonderful to find out they had a gluten-free menu. My favorite is the Mizithra spaghetti with marinated chopped chicken. It's been delicious each time I've had it and I have never had problems with it. I'm not super sensitive though. Cross-contamination is possible, which is why marked it as a "no" for celiac-friendly.

Tip: Let the waiter/waitress know you're celiac or allergic/intollerant. They are required to tell the management and a manager will usually make sure everything is okay, and deliver your food themselves. Want to be really sure you're safe? Ask for a manager immediately.

Celiac friendly?

No