Review of The Pantry Restaurant

They currently only have the buckwheat pancakes but the batter has changed? It’s made with buckwheat gf pancake mix and then they add water. No other gluten free items on the menu or gluten free menus now. No real maple syrup. I would say they don’t really understand food allergies as they also brought out butter with the pancakes when I said I’m dairy free too. Also the pancakes were very dense and almost doughy. That might be why they got rid of all there other gluten free items.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor