I used to love this place when we had lots of face to face with the owners. But on top of customer service lacking warmth now, my Celiac very much shows that their gluten free food is cross-contaminated. Not to mention the time they sent me home with regular biscuits and not gluten free. It’s a fabulous bakery if you don’t have Celiac!
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Good