We stayed at the Ranch in Death Valley, really nice hotel.
Staff of the buffet-style restaurant, The Ranch 1849, told us to avoid the buffet, due to risk of cross contamination. They suggested, however, to order - take away-style - glutenfree food in the Inn, the other restaurant in the same building.
That is what we did and so we all enjoyed dinner in the Ranch, but with food from the Inn for our celiac daughter.
The Inn could provide glutenfree food on demand. However food was very expensive, though not so good. It was safe and oke, but too expensive.
— Very
— No gluten-free information on the menu
— Not Much
— Below Average