Owner and staff were amazing. Owner has gluten free dessert/bakery items and said she would ask chef to add dairy free/gluten free. They were willing to modify a lot for me on the menu but it also was not busy. I order filet and veggies with just olive oil s&p. They cooked my steak in skillet by itself so I had no issues. Nice place, food is good and just knowing that people actually care makes all the difference.
— Very
— No gluten-free information on the menu
— Some
— Excellent