Review of The Shack

Great fish and chips!! I’m from the land of vandecamps and gortons fish because fresh fish isn’t a thing. Haven’t had it since I was diagnosed celiac. When we got there after driving all day the hostess didn’t know what I was talking about when I asked about what was gf. A waitress walking by pointed out what could be made in a dedicated fryer. I ordered the fish and chips (haddock). Kiddo ate off the kids menu- not gf. She’s not celiac so all was good. Best thing I’ve eaten in a while. FaceTime-d my parents back in OH to make them jealous. Took food to go and picnicked on the beach. Simply wonderful. Be sure to tell the server your needs, they know everything.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent