Review of The Skinny Pancake

I safely ate a buckwheat crepe with blueberries. The server was so over-confident saying “I guarantee we won’t cross contaminate”that I was suspicious. I chose something that seemed low risk for CC. It was fine, just super sweet and a little gooey, but I haven’t had buckwheat before.

My family all LOVED their gluten food.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good