Visiting from out of town, BEST pizza we’ve ever had in middle Tennessee! The flavors and combinations are so unique, and there’s a variety of options to choose from.
The pizza crust isn’t the pitiful Udi’s 10” crusts that most stores have (thank god). They also didn’t burn our pizzas, which also was great. They ask if your GF is an allergy or a preference. I couldn’t see how they put it in the ovens, but we haven’t had a reaction from this place. We love the ambiance also, not to mention there are GF ciders in the case if you’re looking to drink.
Coffee milks are oat, almond and breve (to save you time if you’re DF)
10/10
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent