Review of The Vineyard Wine Bar

Love dining here and feel very safe consuming their foods. Staff is educated on allergens and cross contamination. They typically don't have hidden gluten, so you'll only see obvious gluten items (Flatbread, puff pastry, etc) as for most sauces they use corn starch. Caesar salad is served with polenta croutons as a standard! Never had a bad dish here, one of my favorite places to go.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent