Menu is clearly labeled with GF items and most others can be made GF as well. (Subbing in gf buns and pastas). The wait staff and owner are very knowledgeable and they even have 2 dedicated gluten free fryers. Highly recommend for all!

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

Dedicated gluten-free fryer
Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
Staff is knowledgeable and can answer questions
Staff will clean kitchen space or change gloves if asked

Quality & Quantity

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 8 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

Reported to have a dedicated fryer
Bread/Buns
Burgers
Dessert
Fries
Gluten-Free Menu
Pasta

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