Safe, basic breakfast options. Called ahead and asked to speak to chef. He patiently explained what was safe. Home fries prepackaged so not safe, but they could safely make bacon, sausage, eggs, fruit, gf toast. Daughter got the GF French toast with maple butter and she was quite happy :) We would eat here again and recommend for other celiacs.
— Very
— No gluten-free information on the menu
— Some
— Good
Breakfast is a huge disappointment. Thr presentation was horrible. Gluten free options are minimal. The waitress acted clueless about gluten free options. The omelet was terrible. They used canned mushrooms instead of fresh. The meal was very expensive.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
Maybe it was great at some point but I am not impressed. Server was good but food was well below average. Manager was rude too. Took over an hour to get our food, most of which was cold or overcooked. Kitchen was so slow and so packed that even my server was concerned that my food was unsafe and had to double check with the kitchen. No guarantee it was safe. Not sure if it was nerves or the food but felt nauseous after eating. Would not return
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Average
Have had a couple wonderful meals at the restaurant. They seem happy to modify recipes to accommodate allergies and we have always had an excellent dinner. The view is amazing, service is prompt. A great date night place for sure.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
So many great options to choose from. A real treat for anyone looking for safe gluten free brunch! Even a few desserts to chose from.
Yes
Yes
We ate at the tavern and there were lots of GF options marked on the menu. I couldn't believe the seafood chowder was GF, it was so creamy!
I had the lobster roll on an (Udi's) bun. With hand gluten French fries. The whole meal was out of this world. It is totally worth the trip to this hotel.
Wow this place is worth coming to if you are not staying at the hotel. The view is the best in the area. The hotel is built at the base of the two ledges that you can see from North Conway center and the view is of Cranmore across the valley. The menu in the pub and restaurant in 95% GF and they have bread/buns. Breakfast does not have GF pancakes or waffles but they have GF toast granola and oatmeal along with everything else. Lunch and dinner was great and they are very knowledgeable and concerned about getting it right. They also have GF seafood chowder that was great and we live on the Massachusetts north shore so we know chowder! Also, the hotel and pool are super nice and not more expensive then many of the hotels in the area.
Excellent meal, good choices for GF. Waitress very helpful, went back to kitchen to check on a couple of items on menu. The seafood chowder was amazing! Great GF bread too.
Yes
95% of the menu is or can be made gluten free in Ledges Restaurant. All the soups and chowders are made GF. GF bread and rolls are also offered. This is an excellent choice for anyone who needs to eat GF.
Yes