Safe, basic breakfast options. Called ahead and asked to speak to chef. He patiently explained what was safe. Home fries prepackaged so not safe, but they could safely make bacon, sausage, eggs, fruit, gf toast. Daughter got the GF French toast with maple butter and she was quite happy :) We would eat here again and recommend for other celiacs.
— Very
— No gluten-free information on the menu
— Some
— Good