There's no gluten-free menu. The waiter stated that he knew which items were gluten-free however, I quickly found out he was only partially knowledgeable. I opted for the steak sandwich minus the bun. The steak had no seasoning and was tough. Definitely not worth the money that we paid.
The staff was knowledgeable and friendly, food was pricey and the service was a bit slow however even though they don't have a dedicated gluten free menu most dishes are gluten free. If you go try the ribs.