The food at Tao Lua is tasty. Upon arrival, I shared I had celiac and needed a gluten free plate. The server asked if I pre-ordered and we did not. However she was able to accommodate. My plate had kalua pork, chicken with a glaze, rice and furikake, spring salad with a poppy seed dressing, and lomi lomi salmon. The side dish had fresh pineapple, papaya, grapes, and haupia (a coconut pudding). I really enjoyed everything and did not feel lacking for anything. I am extremely sensitive to gluten and did not have a reaction. On top of a great meal, the show was amazing this small family production is worth the time, money, and trip. We selected the silver seating and had the best seats in the house, table 14. Actually any seat in the house is great, it is a small, local production and I highly recommend Tao Luau!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent