We came in on a Friday morning for breakfast as we had heard that they had delicious gluten free breakfasts. We looked their menu up online but when we came in, they said they only serve the French toast on the weekdays and only had Benedict & avocado toast. Kids like neither. Confused we asked what they had that was gluten free because they do not do gf pancakes. They led us to the pastry counter, which while lovely was not what we had planned for breakfast. Pure sugar. It was disappointing. Tastes great but didn’t need a sugar bomb.
— Gluten-free items are marked on the main menu