Review of Tony's Seafood Restaurant

We had an amazing lunch at Tony’s Seafood Restaurant. The staff was very knowledgeable about gluten free food - so much that when we started to ask about the menu the server asked if we had a gluten allergy or celiac disease. My daughter said that she had CD. The server then said that they want everyone to be able to enjoy seafood so in addition to the oysters on the half shell, the clam chowder, fish & chips and tacos were all gf. (They have a dedicated gf fryer). Best meal ever.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent