Review of TORERO'S

Celiac here. The staff was very kind to check but they confirmed that no precautions are taken against cross contamination. They have no dedicated fryer and all of their food, even their chips, shares frying oil and prep space with glutinous items. I read another review here that said the chips were fine and like a dummy I ate a few without asking first. I got glutened.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average