Review of Tortilleria Garcia

I used to eat here no problem, but the last two times I have gotten sick. It seems to be more than just cross contamination. They may have changed the corn tortilla recipe as that is the food I’ve linked to my getting sick.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent