Review of Trattoria Pasquale

3671 S West Shore Blvd, Tampa, FL 33629

Overall Rating

Review


This Italian restaurant has an excellent gluten free rotini pasta that they import from Italy. The kitchen staff does their best to avoid cross contamination.

Ask for Zeke, he is my brother and is one of the chefs and he makes sure they know the dangers for celiacs. Definitely ask the servers what is Celiac safe and they will talk to the chefs to make sure you know what you can order.

While there isn't a GF menu it does say there are GF options upon request. Most of their sauces can be made gluten free. I had the Padellino Kampill, which is a delicious blend between the traditional red sauce and an alfredo, with scrumptious truffle oil.

While majority of the menu may not be Celiac safe, there definitely are options. This is a great place for date night if you're wanting an excellent quality Italian restaurant.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dairy-free
  • Good for dinner
  • Good for takeout
  • Good vegan options
  • Good vegetarian options
  • Offers online ordering
  • Offers outdoor seating
  • Reservations recommended
Updated 1 year ago

Symptomatic Celiac