Review of Tresca

Head Chef Rich is extremely knowledgeable about gluten allergies and suggested many menu items and accommodations. They have gluten-free Pasta and even offered to make a special GF chicken parmigiana just for us! The chef came by our table many times to discuss ingredients and ensure we were happy. We’ve been back multiple times, and have never gotten sick from ingredients or cross-contamination.

Celiac friendly?

Yes