Trumbull Kitchen

4.5 stars 4.5 out of 5 8 ratings

150 Trumbull St, Hartford, CT 06103

(860) 493-7417
If you look in the Max Restaurant Group’s dictionary under hip, you’ll find a picture of its stylish restaurant, Trumbull Kitchen. Contemporary, cool and inventive, it has been fashioned by owner Richard Rosenthal and executive chef and partner, Chris Torla. 
  • User profile picture thumbnail
    2 ratingFebruary 20, 2016

    They have a pretty good sized gluten free menu and offer gluten free flat bread for the table. The issue is that the food just isn't that great. I got the baked chicken wings and the seafood pad Thai. It was just ok. I probably won't go back.

  • User profile picture thumbnail
    5 ratingNovember 15, 2015

    If you have celiac and need a nice place to go out, look no further than Trumbull Kitchen! They were absolutely fantastic with my gluten free needs. Their GF menu isn't huge but they make up for it in taste! They have a baked lentil bread that they make separate for people who need GF that is great with their spread! For dinner I had an appetizer of curried noodles and then the brick pressed chicken. It was AMAZING. Tons of flavor and a perfect portion. They had Omission Beer available along with wine and cocktails. My wife and I came back for dessert later and I had the creme brulee without the cookies and some pumpkin gelato. So damned good. We will definitely be going back!

  • User profile picture thumbnail
    5 ratingJune 02, 2015

    Well informed staff, separate menu, they talk to the chef to make sure they use separate utensils and pots. On top of that the food is excellent.

  • User profile picture thumbnail
    3 ratingMay 07, 2013

    There were a couple menu items - the herb roasted chicken was good but there wasn't much else that I would order. They serve a lentil bread that looks like a large chip - they say it is flour-less but then said it is fried on common oil, so it is cross contaminated. I would probably not return - the other non GF individuals I was with didn't care for it.

  • User profile picture thumbnail
    5 ratingNovember 24, 2011

    Best gluten-free menu in the state. Reservations are a must, but you can sometimes get a table short-notice, so always try.

11:30 am - 11:00 pm
11:30 am - 11:00 pm
11:30 am - 11:00 pm
11:30 am - 11:00 pm
11:30 am - 11:00 pm
12:00 pm - 12:00 am
4:00 pm - 10:00 pm

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