Tsunami Sushi Bar Wok & Grill

The gluten free options advertised are not actually gluten free.

New owners, old menus. New owners do not understand the severity of food allergies period. Our sushi, that we requested be on separate plates three times due to a shellfish allergy for one person, came out on the same plate. They only offered to replate it, and didn’t understand that it was already cross-contaminated. Declined that sushi roll, yet they still tried to charge us for it.

Our teriyaki bowls had GF signage next to them on the menu, and we asked clear questions. Bowl came out without teriyaki sauce, claiming they didn’t have GF teriyaki, so we didn’t get what we ordered. We were given “bowls” of “gluten free” soy sauce, in which she confessed at the end of the meal that it “only had a little bit of gluten” and that “you’ll be fine!”

Yet both of us are sick today, because this establishment falsely advertised items as Gluten-Free, and lied to us directly about the soy sauce.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

NEW OWNERS SAME MENU

The menu says gluten free and marks dishes GF which once were but aren’t anymore.

My friend and I both got sick.

They also tried to serve severe allergy items like shrimp on the same plate and touching when I asked for separate plates multiple times and was very clear about my food allergies.

At the end they told us “Only a little bit of gluten. You’ll be fine.” We ordered the gluten free teriyaki bowls and instead of still giving us sauce they gave us soy sauce, said if was gluten free at first then said it wasn’t.

They still advertise gluten free but do not have the gluten free teriyaki sauce anymore. They also gave us soy sauce in bowls saying it was the gluten free sauce but it wasn’t gluten free.

Server acted like she understood, but clearly didn’t and still tried to charge us for things we couldn’t eat.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Knowledge server. I wanted Pad Thai but it wasn't marked with GF on menu. I asked if it could be prepared gluten free and was immediately told "no exceptions, only items with GF could be guaranteed Gluten Free". Turns out only 4 or 5 items on a 4 pg menu were marked GF. Teriyaki Bowl was GF & was good but after ordering I was told the incl soup was not GF.

Has a small, but fantastic, gluten free menu. Owner is knowledgeable about gluten.

Celiac friendly?

Yes