There were limited options for gluten free at this southern cooking themed restaurant, but sufficient to make do. I did not ask about modifications or other options and just ordered what was indicated on the menu. What I had was very good quality and taste though. Ordered the cast iron pork which had great flavor, along with sides of collard greens and grits. Interesting cocktail choices also. Giving it less than 5 stars only because of limited choices.
— Gluten-free items are marked on the main menu
— Not Much
— Excellent