Review of Turner's Seafood Grill & Market

The best reason to go is for the clam chowder. The only place that figured out how to make a gluten free clam chowder everyone will enjoy. The rest of the menu is a bit limited for gluten free. Items are marked on the regular menu. The menu seems to change frequently so it has potential. They do not go out of their way with a dedicated fryer, breads or pasta. The dishes that would have pasta are substituted with rice, which works fine. The fish is fresh, and there are some decent side dishes. But since I can enjoy clam chowder, I am able overlook that for now. If they don't expand their menu with my frequent patronage, I might get a bit bored and move on.

Celiac friendly?

Yes